Chicken Spaghetti, courtesy of The Pioneer Woman cooks. No, this is not my photo – I’ve totally stolen hers. But mine actually almost looked like this! Only in a wok! (I really need to get a proper digital camera). I swapped out the spaghetti with spaghetti squash to make it diabetic friendly and added about […]
Tonight’s Adventures in Cookery Read More »
I think I may have actually liked this Lynch movie. In the way you find it interesting to, say, examine some particularly strange yet somehow appealing malformation. Laura Dern still annoys me, and I still have no idea what Lynch sees in Isabella Rossillini. As ever, the main female character is brutalized and overly sexualized.
Escherichia coli (E. coli) can give you a severe case of food poisoning or, with a little genetic engineering, a useful plastic. Scientists at San Diego–based Genomatica, Inc., have announced success in manipulating the bacteria to directly produce butanediol (BDO), a chemical compound used to make everything from spandex to car bumpers, thereby providing a
My Crazy Book Bugs Are REAL SCIENCE! Read More »
Apparently Washington Mutual failed yesterday. I’ve never experienced a Great Depression. I’m not stoked about it. Most things are a lot more fun to read about in history books that to live through.
How books have changed your life.
"The Most Important Reading You Will Ever Do" Read More »
Due to pool closure, allergies severe enough to keep me home from work on Monday (I’m just now feeling about 80% human), pump failures inducing sugar woes (yesterday was *awful*), and the fact that it’s fit test assessments at work (which means no regular work workouts this week), I’ve decided to take the week off
Training Daze: Off Week Read More »